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Food and the Principles of Dietetics

By: Hutchison, Robert, Bart., 1871-1960

Includes bibliographical references and index

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Diet in Relation to Age & Activity : With Hints Concerning Habits ...

By: Thompson, Henry, Sir 1820-1904; Elizabeth Robins Pennell Collection (Library of Congress)

Engraving

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Nutrition; A Guide to Food and Dieting

By: Sohn, Charles E

CAM

Glacial landforms ; Geology

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Chemistry of Food and Nutrition

By: Sherman, Henry Clapp, B. 1875

Includes: Prikazki i monologi dlia narodnykh stsen / napysav IA. Berezovsk, p. [27]-31

Peasants ; Jews

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The A. B. -Z. Of Our Own Nutrition

By: Fletcher, Horace, 1849-1919; Someren, Ernest Van; Higgins, Hubert

Peasantry ; Poles

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What Shall I Eat : A Manual of Rational Feeding

By: Gouraud, F. X. (Fran├žois Xavier), 1877-1913; Rebman, Francis J. (Francis Joseph), 1852-1940

Peasants

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The Elements of the Science of Nutrition

By: Lusk, Graham, 1866-1932

Peasantry ; Poles

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Scientific Nutrition Simplified; A Condensed Statement and Explana...

By: Brown, Goodwin, 1852-1912
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The Newer Knowledge of Nutrition; The Use of Food for the Preserva...

By: Mccollum, Elmer Verner, B. 1879

Contains bibliographies

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The Newer Knowledge of Nutrition; The Use of Food for the Preserva...

By: Mccollum, Elmer Verner, B. 1879

Contains bibliographies

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Food and the Principles of Dietetics

By: Hutchison, Robert, Sir 1871-1960

Glacial epoch. Glaciology ; Climatology

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The Physiology of Alimentation

By: Fischer, Martin, 1879

Peasantry

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Chemistry of Food and Nutrition

By: Sherman, Henry Clapp, B. 1875

Peasants ; Agriculture

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Diet in Relation to Age & Activity : With Hints Concerning Habits ...

By: Thompson, Henry, Sir 1820-1904; Elizabeth Robins Pennell Collection (Library of Congress)
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The A.B.-Z. Of Our Own Nutrition, Experimentally Assisted by Ernes...

By: Fletcher, Horace, 1849-1919
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The Elements of the Science of Nutrition

By: Lusk, Graham, 1866-1932
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Nutrition and diet; a textbook for secondary schools

By: Conley, Emma, 1869

Supplemental catalog subcollection information: American Libraries Collection; Historical Literature

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The nutrition investigations of the Office of experiment stations ...

By: Langworthy, Charles Ford, 1864- ; United States. Office of experiment stations.
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The Elements of the Science of Nutrition

By: Lusk, Graham, 1866-1932

Includes index

Peasantry ; Agriculture ; Bihari language

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The Newer Knowledge of Nutrition; The Use of Food for the Preserva...

By: Mccollum, Elmer Verner, B. 1879

Bibliography: p. 191-195 ; Includes index

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